Quick Apple Pie

This is a very good recipe if you want to make a tasty apple pie and you do not have too much time to do it or you just do not feel like dealing with apples - peeling and cooking them. I like it a lot as the procedure is simple and the results are always pleasing.

What you need:

• 1 can apple pie filling
• 1tsp cinnamon
• 1 TBS sugar
• 1 TBS plain bread crumbs
• 1 recipe pastry for a 9 inch double crust pie
• 1 egg yolk

What to do with it all:

1. Heat oven to 350F.
2. Mix apple pie filling with cinnamon, sugar and bread crumbs.
3. Place the bottom crust in the baking dish.
4. Spread apple pie filling mixture on it.
5. Put the upper crust on the apple filling mixture. Seal the edges of both crust layers.
6. Brush the upper crust layer with egg yolk.
7. Prick the upper crust layer with a fork.
8. Bake it for about 38 minutes - till the crust is a bit brown - do not burn it.
9. Enjoy!