Dough:
1 and 3/4 cups flour
3/4 cup warm water
2 teaspoons dried yeast
1 teaspoon oil
1/4 teaspoon salt
Baking: 360F for 15 min.
Showing posts with label dough. Show all posts
Showing posts with label dough. Show all posts
Friday, October 25, 2013
Friday, September 6, 2013
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